Try this easy Vegan Snickerdoodle
Preheat oven to 350 degrees.
Sift together the following:
1 2/3 c flour
2 tsp baking powder
¼ tsp salt
Then with hand mixer, add:
½ c Soy Free Earth Balance
¾ c Sugar
1/8 c Sprite
1 tsp vanilla extract
Chill dough for about an hour in refrigerator for
Place 1/4c sugar & 2 tsp cinnamon in a
ziplock bag. Roll dough into tablespoon
sized balls and drop up to ziplock (4-6 at a time) & shake.
Place cookie balls on ungreased cookie
sheet and bake 8-10 minutes until the bottoms are lightly golden. Leave on cookie sheet to cool. Enjoy!